Scone Heaven

A proper scone is a dear friend of the Sprinkles' taste buds. The last time I was tantalized by a good scone was during my trip to England two and a half years ago. I fell in love with it again this morning after making my own.

Feast your eyes, my lovelies:

Fresh from the oven



Abundant scones in ceramic dish



Light and tiny pockets of air all over



No English cream or strawberry jam this morning. I think butter and my aunt's homemade mango jam are officially the Sprinkles Way. Damn, they were heavenly!





Richard Bertinet's Scone Recipe is from Gourmet magazine editor Ruth Reichl's PBS television series Adventures with Ruth. The episode was filmed in The Bertinet Kitchen in Bath, England... Scone food porn pictures were shamelessly and deliciously brought to you by Sarah Sprinkles.


Happy Sunday!
.

Scone Heaven