Showing posts with label tao te ching. Show all posts
Showing posts with label tao te ching. Show all posts

Monday, August 13, 2007

Storms and Sauces

Became very excited to show off my new porcelain dragonfly pin, but realized minutes into wearing it different ways that I didn't preplan for it. Ugh. It didn't look right hanging from my gold chain and the ribbon I picked out was too wide for the neckline of the blouse, etc. etc. I will have to design and make a proper ribbon necklace which means I have to get my jewelry making supplies out. Hmpf!

Work vibes were not good. Found myself grinding my teeth all day which brought on a headache later. Changed my left monitor's (I use two at work) brightness to be..ehm..brighter. Never realized it was dimmer than the other until I moved a window from one to the next that had very bright colors. Weird. On a good note, Bridget was back from her vacation which means I am less stressed, I think.

Properly went grocery shopping after work. Every time I opened a cupboard, moths flew out. It was time for more treats for me and my Pretty Boy Dog. My car trunk and a portion of my backseat were filled with goodie bags. By the time I got out, there were dark clouds fast advancing across the sky. Large droplets of rain began to fall when I got in the car. It became a race to get home.

The drive home took about 15 minutes and I figured I had about another 10 to get everything from the trunk to inside my apartment. I hustled and took three trips with plastic bag laden arms plus one additional trip for my laptop and handbag. It was still a little light when I arrived, but the storm clouds turned the sky into instant nighttime. Thunder and lightning were everywhere. Had enough time to spare for Cabal to take a quick wee before all hell broke loose.

Generally, I like to make my own sauces, but tonight I decided to try these Iron Chef Sauces and Glazes. I tried Orange Sauce Glaze with Ginger, General Tso's, and Sesame Garlic. These sauces are not cheap, but they are worth every penny. My favorite being the Sesame Garlic that I can use for stir-fries, dips for chicken tenders or in place of mayonnaise/mustard in tortilla wraps or thinned with water for an Asian salad dressing. My taste buds were very happy-happy.

It dawned on me last evening that I need to treat my bedtime with more reverence. My new bedtime ritual of treating it as sacred time began by turning off the television to achieve silence. I warmed some milk and sprinkled it with cinnamon and sipped its comfort before reading some pages from Lao-tzu's Tao Te Ching. I slept well last night so will try the new ritual again in a few minutes. Mmm...
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